591101ls 2013-12-22 09:54
红枣炖鸡爪[6P]
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材料:鸡爪,红枣,香菇0\;rG:V`
调味料:盐,酱油,黄酒,八角,姜,冰糖G2zA0e'O/?+s
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1 事先将干香菇泡发。XL^:l1PHq9o$Q
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2 将鸡脚的趾甲剪干净,分剁成小块,用清水洗干净。
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3 冷水将鸡脚下锅,加姜和料酒,煮开后,洗净浮沫。"\|3Bc#y-eN@
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4 将鸡脚,红枣,香菇,以及上面提到的所有调味料加入锅中。W mQ+fp` kkhda
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5 大火烧开后,转小火,炖个四五十分钟即可。
meiyi871011 2013-12-23 18:54
第一次知道还能这样烧 不错!好手艺!:excellence